Our Food Offering


Booking a Table

Outside tables

BOOKING A TABLE

We have a limited number of tables available for booking (walk-in is therefore still possible). These are under the covering in The Courtyard and will have heaters. Bookings can be requested by emailing your details to pub.manager@theswanwindsor.co.uk Please note that there is only a 15 minute grace on your time of arrival. The 'rule of six' applies at all times.

We have a limited number of tables available for booking (walk-in is therefore still possible). These are under the covering in The Courtyard and will have heaters. Bookings can be requested by emailing your details to pub.manager@theswanwindsor.co.uk Please note that there is only a 15 minute grace on your time of arrival. The 'rule of six' applies at all times.


The Friday Feast

Beer taps

THE FRIDAY FEAST

We will continue to offer our famous takeaway service, The Friday Feast, from our pals at Dublicious.

We will continue to offer our famous takeaway service, The Friday Feast, from our pals at Dublicious.


Food at The Swan

Takeaways Are Allowed

FOOD AT THE SWAN

When we are not offering food, we are happy for people to order in takeaway food to eat on site. This could be from local takeaways and may use the likes of Uber and Deliveroo. For deliveries, please remember parking is limited in Mill Lane and we do not wish to inconvience our neighbours.

When we are not offering food, we are happy for people to order in takeaway food to eat on site. This could be from local takeaways and may use the likes of Uber and Deliveroo. For deliveries, please remember parking is limited in Mill Lane and we do not wish to inconvience our neighbours.


The Kitchen at The Swan

The Main Bar

THE KITCHEN AT THE SWAN

Renovation work is progressing well with The Kitchen. It will take us through to early summer to be fully ready for servive. Our Great British Pub Award from Coca-Cola is helping fund this. See the Renovation Diary to see the progress.

Renovation work is progressing well with The Kitchen. It will take us through to early summer to be fully ready for servive. Our Great British Pub Award from Coca-Cola is helping fund this. See the Renovation Diary to see the progress.