Events Diary: BBQ

Another memorable BBQ down at The Swan. Apart from the normal mixture of good company and banter, plus the excellent BBQ food, we also had the new norm with table service and social distancing. As the afternoon weather was good, The Courtyard was busy regulars and newbies alike which was great to see.

The Courtyard with socially distancing Bevy members Matt Baker answering questions about The Bar
Anne Tebbatt presenting for The The Friends of The Swan Will Calvert presenting about finances and future vision
Bevy members listening intently to the presentations Bevy members listening intently to the presentations

A huge thanks to our volunteers - Rachel, Tony and Ian - who manned the barbecue and carried out the table service that was required in this new norm. We had a great range of meaty and vegan fair along with accompliments including the delivious fried onions available.

Please keep having a look at our covid guideline pages as we do think things will continue to change over the coming weeks. We have also started a covid diary to remember all the rules that were imposed, and also an online events diary too.

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