The Swan

Why not treat yourself to a Friday Feast from The Swan? Our local, award-winning caterers Dublicious Food is on hand at the Swan to get your weekend off to a mouth-watering start. And Dublicious is donating 5% of the price of all orders to The Swan. The menu has THREE exciting options: meat, fish, and a vegetarian option. Please place your order by 5pm on Wednesday (or until out of stock) for collection on Friday at The Swan between 6 and 6.30 pm. You can order a single meal too. Please note that this is a takeaway service only from The Swan and is not available from from the pub. Dublicious are providing a specialist service proving high quality delicious meals at a reasonable cost.


The Friday Feast Menus

Friday 10th May

A Taste of North Africa

Meat options: free range chicken breast supreme (whole breast with wing tip) with sumac, pomegranate & Greek yogurt OR Harissa Beef Tagine - Slow cooked beef with harissa, Ras el Hanout, chickpeas and beef broth.

Vegetarian option: Cheese & Chermoula Aubergine - Roasted aubergine with honey, mozzarella, pine nuts and homemade chermoula sauce

Fish option: Tigers prawns with a Pernod, thyme, lemon & cream sauce.

All served with potato tagine with preserved lemon, chickpeas, stock, herbs & spices, roasted vegetables with tahini and Moroccan red cabbage slaw with pumpkin seeds, cumin & mint



Friday 17th May

Smokehouse Bun Night

Meat options: free range pork slowly cooked in 2 Gold Star Great Taste Award Winning Tennessee BBQ sauce OR  Chipotle spiced pulled chicken with spicy tangy chipotle BBQ sauce. Slowly cooked chicken thighs, cooked on the bone for ultimate flavour before being removed and pulled in a homemade smokey spicy BBQ sauce.

Vegetarian option: Grilled Halloumi with tangy award winning BBQ sauce.

Fish option: Seafood Burger with mixed pollock, mackerel and prawns with fresh herbs & spices served with a herb mayonnaise.

All served with wild black rice, tomato salad, homemade chunky slaw, green herb salad, broiche burger bun, cheese & pickled gherkins.



Friday 24th May

Burmese Night

Meat options: Pork and Green Mango Curry, slow cooked pork with pickled green mango, spices and coriander OR Burmese Masala Chickens, slow cooked chicken thighs & potatoes with mixed spices.

Vegetarian option: Golden Pumpkin Curry, pumpkin with mixed spices, onions, miso and ginger.

Fish option: Fried Fish Curry. spiced seabass with onions, tomatoes, coriander and fresh chilli.

All served with buttered lentil rice, Yangon Chickpea Fritters, creamed corn with onions and a pickled ginger, cabbage & sesame salad.



Friday 31st May

Dublicious is closed.


How to Order

Here are the simple steps to a perfect Friday Feast ...

  1. Go to the Dublicious website and make your order before 5pm on Wednesday.
  2. At the checkout, select "I'll pick it up myself" then click on "The Swan Collection".
  3. On Friday, wander down to The Swan between 6 and 6.30pm where Chris will be waiting for you.
  4. Take it home, warm it up in the oven for 20 mins and then settle down for a great night in.

Price per meal is just £14 which is absolutely great value for some delicious, mouthwatering food.

Please note that:

  • orders will be taken until Wednesday at 5pm or until out of stock.
  • meals contains allergens, see the Dublicious website for details.
  • please always make us aware of any allergen information or dietary requirement.
  • for collection from The Swan only, you can now buy a single meal.
  • you can order two meat dishes, or two vegetarian dishes, or a combo (one of each).
  • to be consumed on or before the Sunday of the delivery weekend.
  • all meals should be stored in the fridge at 5°C or under; freezable.
  • all hot elements are best cooked in the oven for 20-25 mins (or can be microwaved for 4-5 mins).
  • food is delivered in sugarcane pulp packaging that is oven, microwave and freezer safe and are 100% compostable.

The Friday Feast will not disappoint. It's a fine way to support your local pub, one of our local businesses and contribute to your daily exercise!


Collection

Unless it is raining, collection will normally be in The Courtyard or at The Gates. Chris from Dublicious will be there from 6pm to 6.30pm and will be personally handing out the pre-ordered meals. Please feel free to ask him any questions or to provide him with feedback. He looks forward to meeting you!


Also Available

And there is more than the Friday Feast available to you! There is also an excellent selection of essentials that can bought too, have a quick look at the "Bakery Favourites" and "Deli and Store Cupboard" below. Why not get some Scotch Eggs or Sausage Rolls to munch on at the bar or whilst walking home? An excellent companion to keep the hunger pangs at bay before dinner.

Also available are Dove gluten free flour and organic strong white bread flour. Dublicious have teamed up with an award winning bakery, so each Friday they can deliver amazing breads and breakfast treats including incredible sourdoughs and almond croissants. Simply why not?

You can also try 'Chilled by Dublicious Food': prepared meals for your freezer for an easy, delicious main dish to have on hand at anytime. Examples are:

Rendang Curry

Rendang Curry

Tennessee Pulled Pork

Tennessee Pulled Pork

Moroccan Lamb Tangine

Moroccan Lamb Tangine

NEW: 7-Bean Chilli, award winning Mince Pies, ChilliBeef Lasagna and also Black Lentil Dal

For any of these, go to the Dublicious website